Via Pane – Croissant Bread Mix -10kg

Ingredients Special wheat flour, low trans fat, salt, sugar, flour improver, milk in powder, anti-mould and butter flavour. The proportion of use Croissant mix 2kg Ice Water +/- 850 ml Puffed margarine 750g Biological yeast 60g or 20g fresh or dry

Origin: Brazil

Unit Qty: 10 kg

Units per Boxes: 2

Boxes per Pallet: 50

Pallets Per 20″ Container: 20

Pallets Per 40″ Container: 40

Shelf Life: 4 Months


20 Feet Container, 40 Feet Container, Box, Pallet, Resale


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